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TAJÍN® Apple chips Watch video

TAJÍN® Apple Chips

  • Serving for: 4


2 apples, sliced thinly

½ teaspoon TAJÍN®


Preheat oven to 225°F

1. Using a Mandolin, slice apples thinly. 

2. On a large cookie sheet, place apple slices so that they are not touching. 

3. Sprinkle apple slices with Tajín. 

4. Bake apples until they are dry and edges curl, approximately 50-60 minutes. 

5. Allow pan to cool for 15 minutes before removing chips, allow to cool on cookie cooling rack. Enjoy when cooled. 


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