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Mango Frappé

  • 12 min
  • Servings for: 4


2 Mangoes, peeled and chopped

1 Tablespoon honey

1 Tablespoon mint leaves

2 Limes, juiced

1 Teaspoon TAJÍN® Clásico Seasoning

1 Cup ice


Combine the lime juice, ice, honey, chopped mango, and mint in a blender.

Add the TAJÍN® Clásico Seasoning and blend well.

Moisten the edge of a glass with water and dunk the rim into a shallow plate filled with TAJÍN® Clásico Seasoning.


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