TAJÍN® APPLE CHIPS
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Difficulty
Easy
Time
1h 30min
Portions
4
Ingredients
- - 2 apples, sliced thinly
- - ½ teaspoon *TAJÍN*
Preparation
- - Preheat oven to 225°F
- - Using a Mandolin, slice apples thinly.
- - On a large cookie sheet, place apple slices so that they are not touching.
- - Sprinkle apple slices with Tajín.
- - Bake apples until they are dry and edges curl, approximately 50-60 minutes.
- - Allow pan to cool for 15 minutes before removing chips, allow to cool on cookie cooling rack. Enjoy when cooled.
