4 eggs boiled in vinegar water, peeled and sliced

4 slices of whole wheat toast 1 avocado Juice of 2 lemons 1 tbsp. olive oil 1 tbsp. finely chopped cilantro ½ Serrano pepper finely chopped 4 eggs boiled in vinegar water, peeled and sliced 4 tbsp. white vinegar 1 cup broccoli sprouts 2 tsp. TAJÍN® Low Sodium

– Prepare the guacamole, mixing well the avocado, lemon juice, olive oil, coriander and Serrano pepper.

– Spread guacamole on each toast and place some egg segments on top, broccoli sprouts and sprinkle TAJÍN® Low Sodium.

– Prepare the guacamole, mixing well the avocado, lemon juice, olive oil, coriander and Serrano pepper. – Spread guacamole on each toast and place some egg segments on top, broccoli sprouts and sprinkle TAJÍN® Low Sodium.

TAJÍN® Classic Powder, enjoy the same unique flavor with less sodium in fruits, vegetables and healthy dishes. Made from 100% Mexican Chili Peppers.

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Avocado Sandwich

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